CABBAGE, CHINESE (PE-TSAI), COOKED, BOILED, DRAINED, WITHOUT SALT  USDA NUTRITIONAL DATA

Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt contains 14 calories per 100 g serving. This serving includes 1.5 g of protein, 0.2 g of fat, and 2.4 g of carbohydrates. Of these carbs 1.7 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.7 g. A 100 g serving of Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt includes 48.0 mcg vitamin A, 15.8 mg vitamin C, 10.0 mg of magnesium, 0.3 mg of iron, and 32.0 mg of calcium. Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt is a part of the Vegetables and Vegetable Products food category.