BAKING CHOCOLATE, UNSWEETENED, LIQUID  USDA NUTRITIONAL DATA

Baking chocolate, unsweetened, liquid contains 472 calories per 100 g serving. This serving includes 12.1 g of protein, 47.7 g of fat, and 36.2 g of carbohydrates. Of these carbs 18.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 18.1 g. A 100 g serving of Baking chocolate, unsweetened, liquid includes 1.0 mcg vitamin A, 0.0 mg vitamin C, 265.0 mg of magnesium, 4.2 mg of iron, and 54.0 mg of calcium. Baking chocolate, unsweetened, liquid is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
472
 
Total Fat
47.7 gm
61.2 %
Sodium
12.0 mg
0.5 %
Total Carbohydrates
36.2 gm
13.2 %
Protein
12.1 gm
24.2 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
1.0 mcg
0.1 %
Thiamin   [Vitamin B1]
0.1 mg
4.2 %
Riboflavin   [Vitamin B2]
0.3 mg
21.5 %
Niacin   [Vitamin B3]
2.1 mg
13.1 %
Pantothenic Acid   [Vitamin B5]
0.2 mg
3.1 %
Vitamin B6
0.1 mg
4.2 %
Folate   [Vitamin B9]
19.0 mcg
4.8 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
54.0 mg
4.2 %
Copper   [Cu]
1.9 mcg
212.2 %
Iron   [Fe]
4.2 mg
23.1 %
Magnesium   [Mg]
265.0 mg
63.1 %
Phosphorus   [P]
340.0 mg
27.2 %
Potassium   [K]
1166.0 mg
24.8 %
Selenium    [Se]
7.9 mcg
14.4 %
Sodium   [Na]
12.0 mg
0.5 %
Zinc   [Zn]
3.7 mg
33.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
36.2 gm
13.2 %
Fiber
18.1 gm
64.6 %
Sugars
0.0 gm
 
Net Carbs
18.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
47.7 gm
61.2 %
Saturated Fatty Acids
25.3 gm
126.5 %
Monounsaturated Fatty Acids
9.2 gm
 
Polyunsaturated Fatty Acids
10.7 gm