PUDDINGS, LEMON, DRY MIX, INSTANT, PREPARED WITH 2% MILK  USDA NUTRITIONAL DATA

Puddings, lemon, dry mix, instant, prepared with 2% milk contains 107 calories per 100 g serving. This serving includes 2.8 g of protein, 1.7 g of fat, and 20.2 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 20.2 g. A 100 g serving of Puddings, lemon, dry mix, instant, prepared with 2% milk includes 46.0 mcg vitamin A, 0.8 mg vitamin C, 11.0 mg of magnesium, 0.1 mg of iron, and 101.0 mg of calcium. Puddings, lemon, dry mix, instant, prepared with 2% milk is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
107
 
Total Fat
1.7 gm
2.2 %
Sodium
268.0 mg
11.7 %
Total Carbohydrates
20.2 gm
7.3 %
Protein
2.8 gm
5.5 %
Cholesterol
6.0 gm
2.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
46.0 mcg
5.1 %
Thiamin   [Vitamin B1]
0.0 mg
2.8 %
Riboflavin   [Vitamin B2]
0.1 mg
10.5 %
Niacin   [Vitamin B3]
0.1 mg
0.5 %
Pantothenic Acid   [Vitamin B5]
0.3 mg
5.3 %
Vitamin B6
0.0 mg
2.1 %
Folate   [Vitamin B9]
4.0 mcg
1.0 %
Vitamin B12
0.3 mcg
12.5 %
Vitamin C
0.8 gm
0.9 %
Vitamin D
0.8 mcg
4.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
101.0 mg
7.8 %
Copper   [Cu]
0.0 mcg
1.0 %
Iron   [Fe]
0.1 mg
0.3 %
Magnesium   [Mg]
11.0 mg
2.6 %
Phosphorus   [P]
207.0 mg
16.6 %
Potassium   [K]
130.0 mg
2.8 %
Selenium    [Se]
2.0 mcg
3.6 %
Sodium   [Na]
268.0 mg
11.7 %
Zinc   [Zn]
0.3 mg
3.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
20.2 gm
7.3 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
20.2 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
1.7 gm
2.2 %
Saturated Fatty Acids
1.0 gm
4.9 %
Monounsaturated Fatty Acids
0.5 gm
 
Polyunsaturated Fatty Acids
0.1 gm