SWEETENERS, FOR BAKING, BROWN, CONTAINS SUGAR AND SUCRALOSE  USDA NUTRITIONAL DATA

Sweeteners, for baking, brown, contains sugar and sucralose contains 388 calories per 100 g serving. This serving includes 0.0 g of protein, 0.0 g of fat, and 97.1 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 97.1 g. A 100 g serving of Sweeteners, for baking, brown, contains sugar and sucralose includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 10.0 mg of magnesium, 1.6 mg of iron, and 63.0 mg of calcium. Sweeteners, for baking, brown, contains sugar and sucralose is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
388
 
Total Fat
0.0 gm
0.0 %
Sodium
11.0 mg
0.5 %
Total Carbohydrates
97.1 gm
35.3 %
Protein
0.0 gm
0.0 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
1.3 %
Riboflavin   [Vitamin B2]
0.0 mg
1.2 %
Niacin   [Vitamin B3]
0.1 mg
0.5 %
Pantothenic Acid   [Vitamin B5]
0.1 mg
2.4 %
Vitamin B6
0.0 mg
2.4 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
63.0 mg
4.8 %
Copper   [Cu]
0.1 mcg
9.2 %
Iron   [Fe]
1.6 mg
9.1 %
Magnesium   [Mg]
10.0 mg
2.4 %
Phosphorus   [P]
2.0 mg
0.2 %
Potassium   [K]
130.0 mg
2.8 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
11.0 mg
0.5 %
Zinc   [Zn]
0.1 mg
0.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
97.1 gm
35.3 %
Fiber
0.0 gm
0.0 %
Sugars
45.7 gm
 
Net Carbs
97.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
0.0 gm
0.0 %
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.0 gm