FAST FOODS, SALAD, VEGETABLE, TOSSED, WITHOUT DRESSING, WITH SHRIMP  USDA NUTRITIONAL DATA

Fast foods, salad, vegetable, tossed, without dressing, with shrimp contains 45 calories per 100 g serving. This serving includes 6.2 g of protein, 1.1 g of fat, and 2.8 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 2.8 g. A 100 g serving of Fast foods, salad, vegetable, tossed, without dressing, with shrimp includes 17.0 mcg vitamin A, 3.9 mg vitamin C, 16.0 mg of magnesium, 0.4 mg of iron, and 25.0 mg of calcium. Fast foods, salad, vegetable, tossed, without dressing, with shrimp is a part of the Fast Foods food category.