PIZZA HUT 14 IN CHEESE PIZZA, THIN N CRISPY CRUST  USDA NUTRITIONAL DATA

PIZZA HUT 14 in Cheese Pizza, THIN N CRISPY Crust contains 306 calories per 100 g serving. This serving includes 13.4 g of protein, 12.8 g of fat, and 34.2 g of carbohydrates. Of these carbs 2.4 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 31.8 g. A 100 g serving of PIZZA HUT 14 in Cheese Pizza, THIN N CRISPY Crust includes 0.0 mcg vitamin A, 4.2 mg vitamin C, 24.0 mg of magnesium, 2.5 mg of iron, and 284.0 mg of calcium. PIZZA HUT 14 in Cheese Pizza, THIN N CRISPY Crust is a part of the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
306
 
Total Fat
12.8 gm
16.4 %
Sodium
857.0 mg
37.3 %
Total Carbohydrates
34.2 gm
12.4 %
Protein
13.4 gm
26.7 %
Cholesterol
30.0 gm
10.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.4 mg
29.2 %
Riboflavin   [Vitamin B2]
0.2 mg
18.5 %
Niacin   [Vitamin B3]
4.2 mg
26.1 %
Pantothenic Acid   [Vitamin B5]
0.2 mg
4.8 %
Vitamin B6
0.1 mg
3.5 %
Folate   [Vitamin B9]
135.0 mcg
33.8 %
Vitamin B12
0.5 mcg
21.3 %
Vitamin C
4.2 gm
4.7 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.7 gm
4.5 %
Vitamin K
7.7 mg
6.4 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
284.0 mg
21.8 %
Copper   [Cu]
0.1 mcg
11.4 %
Iron   [Fe]
2.5 mg
14.0 %
Magnesium   [Mg]
24.0 mg
5.7 %
Phosphorus   [P]
298.0 mg
23.8 %
Potassium   [K]
197.0 mg
4.2 %
Selenium    [Se]
20.3 mcg
36.9 %
Sodium   [Na]
857.0 mg
37.3 %
Zinc   [Zn]
1.6 mg
14.9 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
34.2 gm
12.4 %
Fiber
2.4 gm
8.6 %
Sugars
3.1 gm
 
Net Carbs
31.8 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
12.8 gm
16.4 %
Saturated Fatty Acids
6.1 gm
30.5 %
Monounsaturated Fatty Acids
3.3 gm
 
Polyunsaturated Fatty Acids
2.3 gm