MCDONALDS, TANGY HONEY MUSTARD SAUCE USDA NUTRITIONAL DATA
McDONALDS, Tangy Honey Mustard Sauce contains 167 calories per 100 g serving. This serving includes 1.3 g of protein, 5.8 g of fat, and 28.8 g of carbohydrates. Of these carbs 2.7 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 26.1 g. A 100 g serving of McDONALDS, Tangy Honey Mustard Sauce includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 12.0 mg of magnesium, 0.4 mg of iron, and 23.0 mg of calcium. McDONALDS, Tangy Honey Mustard Sauce is a part of the Fast Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
28.8 gm
10.5 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.0 mg
2.7 %
Riboflavin [Vitamin B2]
0.0 mg
3.5 %
Niacin [Vitamin B3]
0.2 mg
1.3 %
Pantothenic Acid [Vitamin B5]
0.3 mg
6.1 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
12.0 mg
2.9 %
Phosphorus [P]
36.0 mg
2.9 %
Potassium [K]
49.0 mg
1.0 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
383.0 mg
16.7 %
Carbohydrates
Carbohydrates
28.8 gm
10.5 %
Fats and Fatty Acids
Saturated Fatty Acids
0.9 gm
4.5 %
Monounsaturated Fatty Acids
1.3 gm
Polyunsaturated Fatty Acids
2.7 gm