MCDONALDS, MCFLURRY WITH M&MS CANDIES USDA NUTRITIONAL DATA
McDONALDS, McFLURRY with M&MS CANDIES contains 177 calories per 100 g serving. This serving includes 4.0 g of protein, 6.5 g of fat, and 26.8 g of carbohydrates. Of these carbs 0.2 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 26.6 g. A 100 g serving of McDONALDS, McFLURRY with M&MS CANDIES includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 17.0 mg of magnesium, 0.3 mg of iron, and 135.0 mg of calcium. McDONALDS, McFLURRY with M&MS CANDIES is a part of the Fast Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
26.8 gm
9.8 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.1 mg
4.3 %
Riboflavin [Vitamin B2]
0.2 mg
18.7 %
Niacin [Vitamin B3]
0.1 mg
0.9 %
Pantothenic Acid [Vitamin B5]
0.7 mg
14.6 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Calcium [Ca]
135.0 mg
10.4 %
Magnesium [Mg]
17.0 mg
4.0 %
Phosphorus [P]
116.0 mg
9.3 %
Potassium [K]
208.0 mg
4.4 %
Selenium [Se]
0.0 mcg
0.0 %
Carbohydrates
Carbohydrates
26.8 gm
9.8 %
Fats and Fatty Acids
Saturated Fatty Acids
3.4 gm
17.0 %
Monounsaturated Fatty Acids
1.7 gm
Polyunsaturated Fatty Acids
0.3 gm