FAST FOODS, CRISPY CHICKEN, BACON, AND TOMATO CLUB SANDWICH, WITH CHEESE, LETTUCE, AND MAYONNAISE  USDA NUTRITIONAL DATA

Fast foods, crispy chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise contains 257 calories per 100 g serving. This serving includes 15.4 g of protein, 11.8 g of fat, and 22.6 g of carbohydrates. Of these carbs 1.2 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 21.4 g. A 100 g serving of Fast foods, crispy chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise includes 32.0 mcg vitamin A, 3.8 mg vitamin C, 31.0 mg of magnesium, 1.3 mg of iron, and 92.0 mg of calcium. Fast foods, crispy chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise is a part of the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
257
 
Total Fat
11.8 gm
15.1 %
Sodium
605.0 mg
26.3 %
Total Carbohydrates
22.6 gm
8.2 %
Protein
15.4 gm
30.8 %
Cholesterol
38.0 gm
12.7 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
32.0 mcg
3.6 %
Thiamin   [Vitamin B1]
0.2 mg
14.7 %
Riboflavin   [Vitamin B2]
0.2 mg
13.0 %
Niacin   [Vitamin B3]
4.7 mg
29.7 %
Pantothenic Acid   [Vitamin B5]
0.9 mg
18.2 %
Vitamin B6
0.3 mg
16.4 %
Folate   [Vitamin B9]
34.0 mcg
8.5 %
Vitamin B12
0.5 mcg
19.2 %
Vitamin C
3.8 gm
4.2 %
Vitamin D
0.2 mcg
1.0 %
Vitamin E
0.5 gm
3.3 %
Vitamin K
8.4 mg
7.0 %
Choline
16.6 mg
3.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
92.0 mg
7.1 %
Copper   [Cu]
0.1 mcg
10.8 %
Iron   [Fe]
1.3 mg
7.3 %
Magnesium   [Mg]
31.0 mg
7.4 %
Phosphorus   [P]
224.0 mg
17.9 %
Potassium   [K]
256.0 mg
5.4 %
Selenium    [Se]
14.6 mcg
26.5 %
Sodium   [Na]
605.0 mg
26.3 %
Zinc   [Zn]
1.2 mg
10.6 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
22.6 gm
8.2 %
Fiber
1.2 gm
4.3 %
Sugars
5.0 gm
 
Net Carbs
21.4 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
11.8 gm
15.1 %
Saturated Fatty Acids
3.4 gm
16.9 %
Monounsaturated Fatty Acids
4.5 gm
 
Polyunsaturated Fatty Acids
3.2 gm