BABYFOOD, COOKIES USDA NUTRITIONAL DATA
Babyfood, cookies contains 433 calories per 100 g serving. This serving includes 11.8 g of protein, 13.2 g of fat, and 67.1 g of carbohydrates. Of these carbs 0.2 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 66.9 g. A 100 g serving of Babyfood, cookies includes 6.0 mcg vitamin A, 7.0 mg vitamin C, 49.0 mg of magnesium, 4.2 mg of iron, and 101.0 mg of calcium. Babyfood, cookies is a part of the Baby Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
67.1 gm
24.4 %
Vitamins
Vitamin A, RAE
6.0 mcg
0.7 %
Thiamin [Vitamin B1]
1.5 mg
121.6 %
Riboflavin [Vitamin B2]
3.2 mg
248.4 %
Niacin [Vitamin B3]
16.0 mg
99.8 %
Pantothenic Acid [Vitamin B5]
0.5 mg
10.6 %
Folate [Vitamin B9]
145.0 mcg
36.3 %
Minerals
Calcium [Ca]
101.0 mg
7.8 %
Magnesium [Mg]
49.0 mg
11.7 %
Phosphorus [P]
179.0 mg
14.3 %
Potassium [K]
501.0 mg
10.7 %
Selenium [Se]
17.2 mcg
31.3 %
Sodium [Na]
300.0 mg
13.0 %
Carbohydrates
Carbohydrates
67.1 gm
24.4 %
Fats and Fatty Acids
Saturated Fatty Acids
2.4 gm
11.8 %
Monounsaturated Fatty Acids
6.0 gm
Polyunsaturated Fatty Acids
2.9 gm