INFANT FORMULA, GERBER, GOOD START 2 SOY, WITH IRON, POWDER  USDA NUTRITIONAL DATA

Infant formula, GERBER, GOOD START 2 SOY, with iron, powder contains 501 calories per 100 g serving. This serving includes 12.5 g of protein, 25.6 g of fat, and 55.6 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 55.6 g. A 100 g serving of Infant formula, GERBER, GOOD START 2 SOY, with iron, powder includes 455.0 mcg vitamin A, 60.0 mg vitamin C, 55.0 mg of magnesium, 9.0 mg of iron, and 526.0 mg of calcium. Infant formula, GERBER, GOOD START 2 SOY, with iron, powder is a part of the Baby Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
501
 
Total Fat
25.6 gm
32.8 %
Sodium
200.0 mg
8.7 %
Total Carbohydrates
55.6 gm
20.2 %
Protein
12.5 gm
25.0 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
455.0 mcg
50.6 %
Thiamin   [Vitamin B1]
0.3 mg
25.1 %
Riboflavin   [Vitamin B2]
0.5 mg
36.2 %
Niacin   [Vitamin B3]
5.3 mg
32.9 %
Pantothenic Acid   [Vitamin B5]
2.5 mg
50.1 %
Vitamin B6
0.3 mg
17.7 %
Folate   [Vitamin B9]
136.0 mcg
34.0 %
Vitamin B12
1.7 mcg
70.8 %
Vitamin C
60.0 gm
66.7 %
Vitamin D
7.5 mcg
37.5 %
Vitamin E
6.8 gm
45.0 %
Vitamin K
45.0 mg
37.5 %
Choline
120.0 mg
21.8 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
526.0 mg
40.5 %
Copper   [Cu]
0.4 mcg
44.6 %
Iron   [Fe]
9.0 mg
50.0 %
Magnesium   [Mg]
55.0 mg
13.1 %
Phosphorus   [P]
316.0 mg
25.3 %
Potassium   [K]
581.0 mg
12.4 %
Selenium    [Se]
15.0 mcg
27.3 %
Sodium   [Na]
200.0 mg
8.7 %
Zinc   [Zn]
4.5 mg
40.9 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
55.6 gm
20.2 %
Fiber
0.0 gm
0.0 %
Sugars
55.6 gm
 
Net Carbs
55.6 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
25.6 gm
32.8 %
Saturated Fatty Acids
11.0 gm
55.2 %
Monounsaturated Fatty Acids
8.1 gm
 
Polyunsaturated Fatty Acids
6.0 gm