RESTAURANT, FAMILY STYLE, FRIED MOZZARELLA STICKS USDA NUTRITIONAL DATA
Restaurant, family style, fried mozzarella sticks contains 325 calories per 100 g serving. This serving includes 14.8 g of protein, 18.3 g of fat, and 25.1 g of carbohydrates. Of these carbs 2.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 23.1 g. A 100 g serving of Restaurant, family style, fried mozzarella sticks includes 99.0 mcg vitamin A, 0.0 mg vitamin C, 21.0 mg of magnesium, 0.6 mg of iron, and 334.0 mg of calcium. Restaurant, family style, fried mozzarella sticks is a part of the Restaurant Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
25.1 gm
9.1 %
Vitamins
Vitamin A, RAE
99.0 mcg
11.0 %
Thiamin [Vitamin B1]
0.1 mg
8.6 %
Riboflavin [Vitamin B2]
0.3 mg
20.1 %
Niacin [Vitamin B3]
0.8 mg
4.9 %
Pantothenic Acid [Vitamin B5]
0.4 mg
8.3 %
Folate [Vitamin B9]
36.0 mcg
9.0 %
Minerals
Calcium [Ca]
334.0 mg
25.7 %
Magnesium [Mg]
21.0 mg
5.0 %
Phosphorus [P]
318.0 mg
25.4 %
Potassium [K]
108.0 mg
2.3 %
Selenium [Se]
18.9 mcg
34.4 %
Sodium [Na]
861.0 mg
37.4 %
Carbohydrates
Carbohydrates
25.1 gm
9.1 %
Fats and Fatty Acids
Saturated Fatty Acids
6.8 gm
34.2 %
Monounsaturated Fatty Acids
4.3 gm
Polyunsaturated Fatty Acids
5.0 gm