P REGO PASTA, ROASTED GARLIC AND HERB ITALIAN SAUCE, READY-TO-SERVE USDA NUTRITIONAL DATA
P REGO Pasta, Roasted Garlic and Herb Italian Sauce, ready-to-serve contains 69 calories per 100 g serving. This serving includes 1.5 g of protein, 2.3 g of fat, and 10.0 g of carbohydrates. Of these carbs 2.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 7.7 g. A 100 g serving of P REGO Pasta, Roasted Garlic and Herb Italian Sauce, ready-to-serve includes 0.0 mcg vitamin A, 1.8 mg vitamin C, 0.0 mg of magnesium, 0.6 mg of iron, and 15.0 mg of calcium. P REGO Pasta, Roasted Garlic and Herb Italian Sauce, ready-to-serve is a part of the Soups, Sauces, and Gravies food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
10.0 gm
3.6 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.0 mg
0.0 %
Riboflavin [Vitamin B2]
0.0 mg
0.0 %
Niacin [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
0.0 mg
0.0 %
Phosphorus [P]
0.0 mg
0.0 %
Potassium [K]
308.0 mg
6.6 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
354.0 mg
15.4 %
Carbohydrates
Carbohydrates
10.0 gm
3.6 %
Fats and Fatty Acids
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
Polyunsaturated Fatty Acids
0.0 gm