CEREALS READY-TO-EAT, KELLOGG, KELLOGGS RICE KRISPIES USDA NUTRITIONAL DATA
Cereals ready-to-eat, KELLOGG, KELLOGGS RICE KRISPIES contains 381 calories per 100 g serving. This serving includes 6.8 g of protein, 2.1 g of fat, and 85.1 g of carbohydrates. Of these carbs 0.4 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 84.7 g. A 100 g serving of Cereals ready-to-eat, KELLOGG, KELLOGGS RICE KRISPIES includes 1136.0 mcg vitamin A, 63.3 mg vitamin C, 27.0 mg of magnesium, 30.4 mg of iron, and 5.0 mg of calcium. Cereals ready-to-eat, KELLOGG, KELLOGGS RICE KRISPIES is a part of the Breakfast Cereals food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
85.1 gm
30.9 %
Vitamins
Vitamin A, RAE
1136.0 mcg
126.2 %
Thiamin [Vitamin B1]
1.8 mg
147.5 %
Riboflavin [Vitamin B2]
1.3 mg
99.2 %
Niacin [Vitamin B3]
18.0 mg
112.3 %
Pantothenic Acid [Vitamin B5]
0.6 mg
12.0 %
Folate [Vitamin B9]
1034.0 mcg
258.5 %
Vitamin B12
7.2 mcg
301.3 %
Minerals
Magnesium [Mg]
27.0 mg
6.4 %
Phosphorus [P]
125.0 mg
10.0 %
Potassium [K]
125.0 mg
2.7 %
Selenium [Se]
19.6 mcg
35.6 %
Sodium [Na]
527.0 mg
22.9 %
Carbohydrates
Carbohydrates
85.1 gm
30.9 %
Fats and Fatty Acids
Saturated Fatty Acids
0.5 gm
2.3 %
Monounsaturated Fatty Acids
0.6 gm
Polyunsaturated Fatty Acids
0.6 gm