CEREALS, FARINA, ENRICHED, ASSORTED BRANDS INCLUDING CREAM OF WHEAT, QUICK (1-3 MINUTES), DRY  USDA NUTRITIONAL DATA

Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry contains 360 calories per 100 g serving. This serving includes 11.6 g of protein, 1.4 g of fat, and 73.2 g of carbohydrates. Of these carbs 4.2 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 69.0 g. A 100 g serving of Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 45.0 mg of magnesium, 33.4 mg of iron, and 711.0 mg of calcium. Cereals, farina, enriched, assorted brands including CREAM OF WHEAT, quick (1-3 minutes), dry is a part of the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
360
 
Total Fat
1.4 gm
1.8 %
Sodium
124.0 mg
5.4 %
Total Carbohydrates
73.2 gm
26.6 %
Protein
11.6 gm
23.2 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
1.0 mg
84.1 %
Riboflavin   [Vitamin B2]
0.6 mg
43.3 %
Niacin   [Vitamin B3]
13.7 mg
85.6 %
Pantothenic Acid   [Vitamin B5]
0.6 mg
12.1 %
Vitamin B6
0.5 mg
27.2 %
Folate   [Vitamin B9]
182.0 mcg
45.5 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.3 gm
2.2 %
Vitamin K
0.0 mg
0.0 %
Choline
23.1 mg
4.2 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
711.0 mg
54.7 %
Copper   [Cu]
0.2 mcg
22.6 %
Iron   [Fe]
33.4 mg
185.5 %
Magnesium   [Mg]
45.0 mg
10.7 %
Phosphorus   [P]
252.0 mg
20.2 %
Potassium   [K]
153.0 mg
3.3 %
Selenium    [Se]
20.0 mcg
36.4 %
Sodium   [Na]
124.0 mg
5.4 %
Zinc   [Zn]
1.3 mg
12.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
73.2 gm
26.6 %
Fiber
4.2 gm
15.0 %
Sugars
0.6 gm
 
Net Carbs
69.0 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
1.4 gm
1.8 %
Saturated Fatty Acids
0.2 gm
1.2 %
Monounsaturated Fatty Acids
0.2 gm
 
Polyunsaturated Fatty Acids
0.6 gm