PORK, FRESH, SEPARABLE FAT, RAW  USDA NUTRITIONAL DATA

Pork, fresh, separable fat, raw contains 632 calories per 100 g serving. This serving includes 9.3 g of protein, 65.7 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Pork, fresh, separable fat, raw includes 26.0 mcg vitamin A, 0.0 mg vitamin C, 6.0 mg of magnesium, 0.3 mg of iron, and 14.0 mg of calcium. Pork, fresh, separable fat, raw is a part of the Pork Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
632
 
Total Fat
65.7 gm
84.2 %
Sodium
47.0 mg
2.0 %
Total Carbohydrates
0.0 gm
0.0 %
Protein
9.3 gm
18.5 %
Cholesterol
72.0 gm
24.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
26.0 mcg
2.9 %
Thiamin   [Vitamin B1]
0.2 mg
13.3 %
Riboflavin   [Vitamin B2]
0.1 mg
6.9 %
Niacin   [Vitamin B3]
2.6 mg
16.4 %
Pantothenic Acid   [Vitamin B5]
0.4 mg
8.6 %
Vitamin B6
0.1 mg
8.4 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.7 mcg
27.9 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
1.7 mcg
8.5 %
Vitamin E
0.4 gm
2.8 %
Vitamin K
0.0 mg
0.0 %
Choline
31.0 mg
5.6 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
14.0 mg
1.1 %
Copper   [Cu]
0.1 mcg
7.4 %
Iron   [Fe]
0.3 mg
1.4 %
Magnesium   [Mg]
6.0 mg
1.4 %
Phosphorus   [P]
84.0 mg
6.7 %
Potassium   [K]
333.0 mg
7.1 %
Selenium    [Se]
9.0 mcg
16.4 %
Sodium   [Na]
47.0 mg
2.0 %
Zinc   [Zn]
0.6 mg
5.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
0.0 gm
0.0 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
0.0 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
65.7 gm
84.2 %
Saturated Fatty Acids
22.0 gm
109.9 %
Monounsaturated Fatty Acids
28.0 gm
 
Polyunsaturated Fatty Acids
13.2 gm