PORK, CURED, BREAKFAST STRIPS, COOKED  USDA NUTRITIONAL DATA

Pork, cured, breakfast strips, cooked contains 459 calories per 100 g serving. This serving includes 29.0 g of protein, 36.7 g of fat, and 1.1 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 1.1 g. A 100 g serving of Pork, cured, breakfast strips, cooked includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 26.0 mg of magnesium, 2.0 mg of iron, and 14.0 mg of calcium. Pork, cured, breakfast strips, cooked is a part of the Pork Products food category.