POTATOES, MASHED, DEHYDRATED, PREPARED FROM GRANULES WITH MILK, WATER AND MARGARINE ADDED USDA NUTRITIONAL DATA
Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added contains 116 calories per 100 g serving. This serving includes 2.1 g of protein, 4.8 g of fat, and 16.1 g of carbohydrates. Of these carbs 1.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 14.8 g. A 100 g serving of Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added includes 51.0 mcg vitamin A, 6.5 mg vitamin C, 20.0 mg of magnesium, 0.2 mg of iron, and 35.0 mg of calcium. Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added is a part of the Vegetables and Vegetable Products food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
16.1 gm
5.9 %
Vitamins
Vitamin A, RAE
51.0 mcg
5.7 %
Thiamin [Vitamin B1]
0.1 mg
7.5 %
Riboflavin [Vitamin B2]
0.1 mg
6.4 %
Niacin [Vitamin B3]
0.9 mg
5.4 %
Pantothenic Acid [Vitamin B5]
0.1 mg
2.9 %
Folate [Vitamin B9]
8.0 mcg
2.0 %
Minerals
Magnesium [Mg]
20.0 mg
4.8 %
Phosphorus [P]
62.0 mg
5.0 %
Potassium [K]
155.0 mg
3.3 %
Selenium [Se]
5.6 mcg
10.2 %
Carbohydrates
Carbohydrates
16.1 gm
5.9 %
Fats and Fatty Acids
Saturated Fatty Acids
1.0 gm
4.8 %
Monounsaturated Fatty Acids
1.7 gm
Polyunsaturated Fatty Acids
1.0 gm