POTATOES, HASH BROWN, FROZEN, WITH BUTTER SAUCE, UNPREPARED  USDA NUTRITIONAL DATA

Potatoes, hash brown, frozen, with butter sauce, unprepared contains 135 calories per 100 g serving. This serving includes 1.9 g of protein, 6.7 g of fat, and 18.3 g of carbohydrates. Of these carbs 2.9 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 15.4 g. A 100 g serving of Potatoes, hash brown, frozen, with butter sauce, unprepared includes 19.0 mcg vitamin A, 5.7 mg vitamin C, 11.0 mg of magnesium, 0.8 mg of iron, and 25.0 mg of calcium. Potatoes, hash brown, frozen, with butter sauce, unprepared is a part of the Vegetables and Vegetable Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
135
 
Total Fat
6.7 gm
8.5 %
Sodium
77.0 mg
3.3 %
Total Carbohydrates
18.3 gm
6.6 %
Protein
1.9 gm
3.7 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
19.0 mcg
2.1 %
Thiamin   [Vitamin B1]
0.1 mg
4.4 %
Riboflavin   [Vitamin B2]
0.0 mg
1.9 %
Niacin   [Vitamin B3]
1.1 mg
7.1 %
Pantothenic Acid   [Vitamin B5]
0.3 mg
6.2 %
Vitamin B6
0.2 mg
12.5 %
Folate   [Vitamin B9]
12.0 mcg
3.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
5.7 gm
6.3 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
25.0 mg
1.9 %
Copper   [Cu]
0.1 mcg
8.6 %
Iron   [Fe]
0.8 mg
4.2 %
Magnesium   [Mg]
11.0 mg
2.6 %
Phosphorus   [P]
29.0 mg
2.3 %
Potassium   [K]
248.0 mg
5.3 %
Selenium    [Se]
0.3 mcg
0.5 %
Sodium   [Na]
77.0 mg
3.3 %
Zinc   [Zn]
0.3 mg
2.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
18.3 gm
6.6 %
Fiber
2.9 gm
10.4 %
Sugars
0.0 gm
 
Net Carbs
15.4 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
6.7 gm
8.5 %
Saturated Fatty Acids
2.6 gm
12.8 %
Monounsaturated Fatty Acids
2.4 gm
 
Polyunsaturated Fatty Acids
1.4 gm