TOMATO PRODUCTS, CANNED, PASTE, WITH SALT ADDED  USDA NUTRITIONAL DATA

Tomato products, canned, paste, with salt added contains 82 calories per 100 g serving. This serving includes 4.3 g of protein, 0.5 g of fat, and 18.9 g of carbohydrates. Of these carbs 4.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 14.8 g. A 100 g serving of Tomato products, canned, paste, with salt added includes 76.0 mcg vitamin A, 21.9 mg vitamin C, 42.0 mg of magnesium, 3.0 mg of iron, and 36.0 mg of calcium. Tomato products, canned, paste, with salt added is a part of the Vegetables and Vegetable Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA