NUTS, MACADAMIA NUTS, RAW USDA NUTRITIONAL DATA
Nuts, macadamia nuts, raw contains 718 calories per 100 g serving. This serving includes 7.9 g of protein, 75.8 g of fat, and 13.8 g of carbohydrates. Of these carbs 8.6 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 5.2 g. A 100 g serving of Nuts, macadamia nuts, raw includes 0.0 mcg vitamin A, 1.2 mg vitamin C, 130.0 mg of magnesium, 3.7 mg of iron, and 85.0 mg of calcium. Nuts, macadamia nuts, raw is a part of the Nut and Seed Products food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
13.8 gm
5.0 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
1.2 mg
99.6 %
Riboflavin [Vitamin B2]
0.2 mg
12.5 %
Niacin [Vitamin B3]
2.5 mg
15.5 %
Pantothenic Acid [Vitamin B5]
0.8 mg
15.2 %
Folate [Vitamin B9]
11.0 mcg
2.8 %
Minerals
Magnesium [Mg]
130.0 mg
31.0 %
Phosphorus [P]
188.0 mg
15.0 %
Potassium [K]
368.0 mg
7.8 %
Selenium [Se]
3.6 mcg
6.5 %
Carbohydrates
Carbohydrates
13.8 gm
5.0 %
Fats and Fatty Acids
Saturated Fatty Acids
12.1 gm
60.3 %
Monounsaturated Fatty Acids
58.9 gm
Polyunsaturated Fatty Acids
1.5 gm