BEEF, VARIETY MEATS AND BY-PRODUCTS, BRAIN, RAW  USDA NUTRITIONAL DATA

Beef, variety meats and by-products, brain, raw contains 143 calories per 100 g serving. This serving includes 10.9 g of protein, 10.3 g of fat, and 1.1 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 1.1 g. A 100 g serving of Beef, variety meats and by-products, brain, raw includes 7.0 mcg vitamin A, 10.7 mg vitamin C, 13.0 mg of magnesium, 2.6 mg of iron, and 43.0 mg of calcium. Beef, variety meats and by-products, brain, raw is a part of the Beef Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
143
 
Total Fat
10.3 gm
13.2 %
Sodium
126.0 mg
5.5 %
Total Carbohydrates
1.1 gm
0.4 %
Protein
10.9 gm
21.7 %
Cholesterol
3010.0 gm
1003.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
7.0 mcg
0.8 %
Thiamin   [Vitamin B1]
0.1 mg
7.7 %
Riboflavin   [Vitamin B2]
0.2 mg
15.3 %
Niacin   [Vitamin B3]
3.6 mg
22.2 %
Pantothenic Acid   [Vitamin B5]
2.0 mg
40.2 %
Vitamin B6
0.2 mg
13.3 %
Folate   [Vitamin B9]
3.0 mcg
0.8 %
Vitamin B12
9.5 mcg
396.3 %
Vitamin C
10.7 gm
11.9 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.0 gm
6.6 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
43.0 mg
3.3 %
Copper   [Cu]
0.3 mcg
31.9 %
Iron   [Fe]
2.6 mg
14.2 %
Magnesium   [Mg]
13.0 mg
3.1 %
Phosphorus   [P]
362.0 mg
29.0 %
Potassium   [K]
274.0 mg
5.8 %
Selenium    [Se]
21.3 mcg
38.7 %
Sodium   [Na]
126.0 mg
5.5 %
Zinc   [Zn]
1.0 mg
9.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
1.1 gm
0.4 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
1.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
10.3 gm
13.2 %
Saturated Fatty Acids
2.3 gm
11.5 %
Monounsaturated Fatty Acids
1.9 gm
 
Polyunsaturated Fatty Acids
1.6 gm