BEEF, CHUCK, UNDER BLADE CENTER STEAK, BONELESS, DENVER CUT, SEPARABLE LEAN ONLY, TRIMMED TO 0 IN FAT, SELECT, COOKED, GRILLED  USDA NUTRITIONAL DATA

Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0 in fat, select, cooked, grilled contains 209 calories per 100 g serving. This serving includes 26.5 g of protein, 11.5 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0 in fat, select, cooked, grilled includes 2.0 mcg vitamin A, 0.0 mg vitamin C, 23.0 mg of magnesium, 3.4 mg of iron, and 16.0 mg of calcium. Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0 in fat, select, cooked, grilled is a part of the Beef Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
209
 
Total Fat
11.5 gm
14.7 %
Sodium
74.0 mg
3.2 %
Total Carbohydrates
0.0 gm
0.0 %
Protein
26.5 gm
53.1 %
Cholesterol
98.0 gm
32.7 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
2.0 mcg
0.2 %
Thiamin   [Vitamin B1]
0.1 mg
7.5 %
Riboflavin   [Vitamin B2]
0.3 mg
19.2 %
Niacin   [Vitamin B3]
3.7 mg
23.2 %
Pantothenic Acid   [Vitamin B5]
1.0 mg
19.4 %
Vitamin B6
0.5 mg
27.1 %
Folate   [Vitamin B9]
6.0 mcg
1.5 %
Vitamin B12
4.3 mcg
178.3 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.1 mcg
0.5 %
Vitamin E
0.1 gm
0.5 %
Vitamin K
1.6 mg
1.3 %
Choline
92.1 mg
16.7 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
16.0 mg
1.2 %
Copper   [Cu]
0.1 mcg
11.6 %
Iron   [Fe]
3.4 mg
18.7 %
Magnesium   [Mg]
23.0 mg
5.5 %
Phosphorus   [P]
202.0 mg
16.2 %
Potassium   [K]
306.0 mg
6.5 %
Selenium    [Se]
28.0 mcg
50.9 %
Sodium   [Na]
74.0 mg
3.2 %
Zinc   [Zn]
10.4 mg
94.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
0.0 gm
0.0 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
0.0 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
11.5 gm
14.7 %
Saturated Fatty Acids
4.7 gm
23.7 %
Monounsaturated Fatty Acids
4.7 gm
 
Polyunsaturated Fatty Acids
0.7 gm