ORANGE BREAKFAST DRINK, READY-TO-DRINK, WITH ADDED NUTRIENTS USDA NUTRITIONAL DATA
Orange breakfast drink, ready-to-drink, with added nutrients contains 53 calories per 100 g serving. This serving includes 0.0 g of protein, 0.0 g of fat, and 13.2 g of carbohydrates. Of these carbs 0.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 13.1 g. A 100 g serving of Orange breakfast drink, ready-to-drink, with added nutrients includes 21.0 mcg vitamin A, 24.0 mg vitamin C, 5.0 mg of magnesium, 0.1 mg of iron, and 100.0 mg of calcium. Orange breakfast drink, ready-to-drink, with added nutrients is a part of the Beverages food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
13.2 gm
4.8 %
Vitamins
Vitamin A, RAE
21.0 mcg
2.3 %
Thiamin [Vitamin B1]
0.1 mg
10.0 %
Riboflavin [Vitamin B2]
0.0 mg
0.8 %
Niacin [Vitamin B3]
0.1 mg
0.6 %
Pantothenic Acid [Vitamin B5]
0.1 mg
1.0 %
Folate [Vitamin B9]
5.0 mcg
1.3 %
Minerals
Calcium [Ca]
100.0 mg
7.7 %
Magnesium [Mg]
5.0 mg
1.2 %
Phosphorus [P]
7.0 mg
0.6 %
Potassium [K]
83.0 mg
1.8 %
Selenium [Se]
0.0 mcg
0.0 %
Carbohydrates
Carbohydrates
13.2 gm
4.8 %
Fats and Fatty Acids
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
Polyunsaturated Fatty Acids
0.0 gm