FISH, SALMON, SOCKEYE, UNTREATED, COOKED  USDA NUTRITIONAL DATA

Fish, salmon, sockeye, untreated, cooked contains 143 calories per 100 g serving. This serving includes 25.2 g of protein, 4.7 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Fish, salmon, sockeye, untreated, cooked includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 33.0 mg of magnesium, 0.5 mg of iron, and 8.0 mg of calcium. Fish, salmon, sockeye, untreated, cooked is a part of the Finfish and Shellfish Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA