CAKE, GINGERBREAD, DRY MIX  USDA NUTRITIONAL DATA

Cake, gingerbread, dry mix contains 437 calories per 100 g serving. This serving includes 4.4 g of protein, 13.8 g of fat, and 74.6 g of carbohydrates. Of these carbs 1.7 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 72.9 g. A 100 g serving of Cake, gingerbread, dry mix includes 0.0 mcg vitamin A, 0.2 mg vitamin C, 21.0 mg of magnesium, 4.7 mg of iron, and 94.0 mg of calcium. Cake, gingerbread, dry mix is a part of the Baked Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
437
 
Total Fat
13.8 gm
17.7 %
Sodium
657.0 mg
28.6 %
Total Carbohydrates
74.6 gm
27.1 %
Protein
4.4 gm
8.8 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.3 mg
28.3 %
Riboflavin   [Vitamin B2]
0.2 mg
18.5 %
Niacin   [Vitamin B3]
2.6 mg
15.9 %
Pantothenic Acid   [Vitamin B5]
0.2 mg
4.7 %
Vitamin B6
0.0 mg
2.4 %
Folate   [Vitamin B9]
77.0 mcg
19.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.2 gm
0.2 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.2 gm
1.3 %
Vitamin K
6.4 mg
5.3 %
Choline
10.7 mg
1.9 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
94.0 mg
7.2 %
Copper   [Cu]
0.2 mcg
27.3 %
Iron   [Fe]
4.7 mg
26.1 %
Magnesium   [Mg]
21.0 mg
5.0 %
Phosphorus   [P]
226.0 mg
18.1 %
Potassium   [K]
341.0 mg
7.3 %
Selenium    [Se]
2.1 mcg
3.8 %
Sodium   [Na]
657.0 mg
28.6 %
Zinc   [Zn]
0.4 mg
3.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
74.6 gm
27.1 %
Fiber
1.7 gm
6.1 %
Sugars
46.6 gm
 
Net Carbs
72.9 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
13.8 gm
17.7 %
Saturated Fatty Acids
3.5 gm
17.3 %
Monounsaturated Fatty Acids
7.8 gm
 
Polyunsaturated Fatty Acids
1.8 gm