BREAD, WHITE, COMMERCIALLY PREPARED, LOW SODIUM, NO SALT  USDA NUTRITIONAL DATA

Bread, white, commercially prepared, low sodium, no salt contains 267 calories per 100 g serving. This serving includes 8.2 g of protein, 3.6 g of fat, and 49.6 g of carbohydrates. Of these carbs 2.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 47.3 g. A 100 g serving of Bread, white, commercially prepared, low sodium, no salt includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 24.0 mg of magnesium, 3.0 mg of iron, and 108.0 mg of calcium. Bread, white, commercially prepared, low sodium, no salt is a part of the Baked Products food category.