SNACKS, GENERAL MILLS, CHEX MIX, TRADITIONAL FLAVOR  USDA NUTRITIONAL DATA

Snacks, GENERAL MILLS, CHEX MIX, traditional flavor contains 424 calories per 100 g serving. This serving includes 8.8 g of protein, 10.0 g of fat, and 74.8 g of carbohydrates. Of these carbs 3.9 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 70.9 g. A 100 g serving of Snacks, GENERAL MILLS, CHEX MIX, traditional flavor includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 41.0 mg of magnesium, 3.0 mg of iron, and 34.0 mg of calcium. Snacks, GENERAL MILLS, CHEX MIX, traditional flavor is a part of the Snacks food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
424
 
Total Fat
10.0 gm
12.8 %
Sodium
696.0 mg
30.3 %
Total Carbohydrates
74.8 gm
27.2 %
Protein
8.8 gm
17.7 %
Cholesterol
4.0 gm
1.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.3 mg
28.5 %
Riboflavin   [Vitamin B2]
0.2 mg
16.2 %
Niacin   [Vitamin B3]
4.4 mg
27.2 %
Pantothenic Acid   [Vitamin B5]
0.4 mg
8.4 %
Vitamin B6
0.1 mg
5.4 %
Folate   [Vitamin B9]
85.0 mcg
21.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
14.7 mg
12.3 %
Choline
6.5 mg
1.2 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
34.0 mg
2.6 %
Copper   [Cu]
0.1 mcg
16.2 %
Iron   [Fe]
3.0 mg
16.6 %
Magnesium   [Mg]
41.0 mg
9.8 %
Phosphorus   [P]
154.0 mg
12.3 %
Potassium   [K]
209.0 mg
4.4 %
Selenium    [Se]
9.9 mcg
18.0 %
Sodium   [Na]
696.0 mg
30.3 %
Zinc   [Zn]
1.1 mg
9.8 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
74.8 gm
27.2 %
Fiber
3.9 gm
13.9 %
Sugars
4.9 gm
 
Net Carbs
70.9 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
10.0 gm
12.8 %
Saturated Fatty Acids
1.6 gm
8.0 %
Monounsaturated Fatty Acids
4.5 gm
 
Polyunsaturated Fatty Acids
3.8 gm