SNACKS, TORTILLA CHIPS, TACO-FLAVOR USDA NUTRITIONAL DATA
Snacks, tortilla chips, taco-flavor contains 480 calories per 100 g serving. This serving includes 7.9 g of protein, 24.2 g of fat, and 63.1 g of carbohydrates. Of these carbs 5.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 57.8 g. A 100 g serving of Snacks, tortilla chips, taco-flavor includes 45.0 mcg vitamin A, 0.9 mg vitamin C, 88.0 mg of magnesium, 2.0 mg of iron, and 155.0 mg of calcium. Snacks, tortilla chips, taco-flavor is a part of the Snacks food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
63.1 gm
22.9 %
Vitamins
Vitamin A, RAE
45.0 mcg
5.0 %
Thiamin [Vitamin B1]
0.2 mg
20.2 %
Riboflavin [Vitamin B2]
0.2 mg
15.7 %
Niacin [Vitamin B3]
2.0 mg
12.5 %
Pantothenic Acid [Vitamin B5]
0.3 mg
5.8 %
Folate [Vitamin B9]
21.0 mcg
5.3 %
Minerals
Calcium [Ca]
155.0 mg
11.9 %
Magnesium [Mg]
88.0 mg
21.0 %
Phosphorus [P]
239.0 mg
19.1 %
Potassium [K]
217.0 mg
4.6 %
Selenium [Se]
6.7 mcg
12.2 %
Sodium [Na]
787.0 mg
34.2 %
Carbohydrates
Carbohydrates
63.1 gm
22.9 %
Fats and Fatty Acids
Saturated Fatty Acids
4.6 gm
23.2 %
Monounsaturated Fatty Acids
14.3 gm
Polyunsaturated Fatty Acids
3.4 gm