TOPPINGS, STRAWBERRY  USDA NUTRITIONAL DATA

Toppings, strawberry contains 254 calories per 100 g serving. This serving includes 0.2 g of protein, 0.1 g of fat, and 66.3 g of carbohydrates. Of these carbs 0.7 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 65.6 g. A 100 g serving of Toppings, strawberry includes 1.0 mcg vitamin A, 13.7 mg vitamin C, 4.0 mg of magnesium, 0.3 mg of iron, and 6.0 mg of calcium. Toppings, strawberry is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
254
 
Total Fat
0.1 gm
0.1 %
Sodium
21.0 mg
0.9 %
Total Carbohydrates
66.3 gm
24.1 %
Protein
0.2 gm
0.4 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
1.0 mcg
0.1 %
Thiamin   [Vitamin B1]
0.0 mg
0.9 %
Riboflavin   [Vitamin B2]
0.0 mg
1.8 %
Niacin   [Vitamin B3]
0.2 mg
1.0 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
1.0 %
Vitamin B6
0.0 mg
0.7 %
Folate   [Vitamin B9]
6.0 mcg
1.5 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
13.7 gm
15.2 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.1 gm
0.7 %
Vitamin K
0.7 mg
0.6 %
Choline
9.8 mg
1.8 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
6.0 mg
0.5 %
Copper   [Cu]
0.0 mcg
3.6 %
Iron   [Fe]
0.3 mg
1.6 %
Magnesium   [Mg]
4.0 mg
1.0 %
Phosphorus   [P]
5.0 mg
0.4 %
Potassium   [K]
51.0 mg
1.1 %
Selenium    [Se]
0.8 mcg
1.5 %
Sodium   [Na]
21.0 mg
0.9 %
Zinc   [Zn]
0.1 mg
0.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
66.3 gm
24.1 %
Fiber
0.7 gm
2.5 %
Sugars
27.4 gm
 
Net Carbs
65.6 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
0.1 gm
0.1 %
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.1 gm