FAST FOODS, ENGLISH MUFFIN, WITH CHEESE AND SAUSAGE  USDA NUTRITIONAL DATA

Fast foods, english muffin, with cheese and sausage contains 338 calories per 100 g serving. This serving includes 13.3 g of protein, 20.7 g of fat, and 25.3 g of carbohydrates. Of these carbs 0.5 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 24.8 g. A 100 g serving of Fast foods, english muffin, with cheese and sausage includes 56.0 mcg vitamin A, 0.0 mg vitamin C, 21.0 mg of magnesium, 3.1 mg of iron, and 210.0 mg of calcium. Fast foods, english muffin, with cheese and sausage is a part of the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
338
 
Total Fat
20.7 gm
26.5 %
Sodium
668.0 mg
29.0 %
Total Carbohydrates
25.3 gm
9.2 %
Protein
13.3 gm
26.6 %
Cholesterol
43.0 gm
14.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
56.0 mcg
6.2 %
Thiamin   [Vitamin B1]
0.5 mg
40.1 %
Riboflavin   [Vitamin B2]
0.2 mg
15.2 %
Niacin   [Vitamin B3]
4.2 mg
26.4 %
Pantothenic Acid   [Vitamin B5]
0.7 mg
13.9 %
Vitamin B6
0.1 mg
5.1 %
Folate   [Vitamin B9]
75.0 mcg
18.8 %
Vitamin B12
0.8 mcg
32.9 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.4 mcg
2.0 %
Vitamin E
0.6 gm
3.9 %
Vitamin K
2.2 mg
1.8 %
Choline
29.8 mg
5.4 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
210.0 mg
16.2 %
Copper   [Cu]
0.3 mcg
28.0 %
Iron   [Fe]
3.1 mg
17.4 %
Magnesium   [Mg]
21.0 mg
5.0 %
Phosphorus   [P]
168.0 mg
13.4 %
Potassium   [K]
179.0 mg
3.8 %
Selenium    [Se]
25.3 mcg
46.0 %
Sodium   [Na]
668.0 mg
29.0 %
Zinc   [Zn]
1.2 mg
10.8 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
25.3 gm
9.2 %
Fiber
0.5 gm
1.8 %
Sugars
2.0 gm
 
Net Carbs
24.8 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
20.7 gm
26.5 %
Saturated Fatty Acids
8.2 gm
40.8 %
Monounsaturated Fatty Acids
7.9 gm
 
Polyunsaturated Fatty Acids
3.1 gm