LITTLE CAESARS 14 IN PEPPERONI PIZZA, LARGE DEEP DISH CRUST  USDA NUTRITIONAL DATA

LITTLE CAESARS 14 in Pepperoni Pizza, Large Deep Dish Crust contains 265 calories per 100 g serving. This serving includes 12.9 g of protein, 10.8 g of fat, and 29.0 g of carbohydrates. Of these carbs 1.5 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 27.5 g. A 100 g serving of LITTLE CAESARS 14 in Pepperoni Pizza, Large Deep Dish Crust includes 65.0 mcg vitamin A, 0.0 mg vitamin C, 27.0 mg of magnesium, 2.3 mg of iron, and 201.0 mg of calcium. LITTLE CAESARS 14 in Pepperoni Pizza, Large Deep Dish Crust is a part of the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
265
 
Total Fat
10.8 gm
13.9 %
Sodium
492.0 mg
21.4 %
Total Carbohydrates
29.0 gm
10.6 %
Protein
12.9 gm
25.9 %
Cholesterol
26.0 gm
8.7 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
65.0 mcg
7.2 %
Thiamin   [Vitamin B1]
0.4 mg
31.1 %
Riboflavin   [Vitamin B2]
0.3 mg
21.5 %
Niacin   [Vitamin B3]
3.8 mg
23.5 %
Pantothenic Acid   [Vitamin B5]
0.5 mg
9.7 %
Vitamin B6
0.0 mg
0.0 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.5 mcg
19.2 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.8 gm
5.4 %
Vitamin K
7.1 mg
5.9 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
201.0 mg
15.5 %
Copper   [Cu]
0.1 mcg
13.4 %
Iron   [Fe]
2.3 mg
12.8 %
Magnesium   [Mg]
27.0 mg
6.4 %
Phosphorus   [P]
215.0 mg
17.2 %
Potassium   [K]
173.0 mg
3.7 %
Selenium    [Se]
30.9 mcg
56.2 %
Sodium   [Na]
492.0 mg
21.4 %
Zinc   [Zn]
1.6 mg
14.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
29.0 gm
10.6 %
Fiber
1.5 gm
5.4 %
Sugars
3.4 gm
 
Net Carbs
27.5 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
10.8 gm
13.9 %
Saturated Fatty Acids
4.3 gm
21.6 %
Monounsaturated Fatty Acids
3.2 gm
 
Polyunsaturated Fatty Acids
1.8 gm