MCDONALDS, LOW FAT CARAMEL SAUCE  USDA NUTRITIONAL DATA

MCDONALDS, Low Fat Caramel Sauce contains 313 calories per 100 g serving. This serving includes 1.9 g of protein, 3.3 g of fat, and 71.5 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 71.5 g. A 100 g serving of MCDONALDS, Low Fat Caramel Sauce includes 45.0 mcg vitamin A, 0.0 mg vitamin C, 8.0 mg of magnesium, 0.2 mg of iron, and 71.0 mg of calcium. MCDONALDS, Low Fat Caramel Sauce is a part of the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
313
 
Total Fat
3.3 gm
4.2 %
Sodium
170.0 mg
7.4 %
Total Carbohydrates
71.5 gm
26.0 %
Protein
1.9 gm
3.8 %
Cholesterol
12.0 gm
4.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
45.0 mcg
5.0 %
Thiamin   [Vitamin B1]
0.1 mg
6.3 %
Riboflavin   [Vitamin B2]
0.1 mg
10.3 %
Niacin   [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid   [Vitamin B5]
0.4 mg
8.0 %
Vitamin B6
0.0 mg
1.5 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
71.0 mg
5.5 %
Copper   [Cu]
0.0 mcg
2.0 %
Iron   [Fe]
0.2 mg
0.9 %
Magnesium   [Mg]
8.0 mg
1.9 %
Phosphorus   [P]
89.0 mg
7.1 %
Potassium   [K]
119.0 mg
2.5 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
170.0 mg
7.4 %
Zinc   [Zn]
0.3 mg
2.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
71.5 gm
26.0 %
Fiber
0.0 gm
0.0 %
Sugars
43.2 gm
 
Net Carbs
71.5 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
3.3 gm
4.2 %
Saturated Fatty Acids
1.8 gm
8.9 %
Monounsaturated Fatty Acids
0.8 gm
 
Polyunsaturated Fatty Acids
0.1 gm