DIGIORNO PIZZA, PEPPERONI TOPPING, THIN CRISPY CRUST, FROZEN, BAKED USDA NUTRITIONAL DATA
DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked contains 283 calories per 100 g serving. This serving includes 13.2 g of protein, 12.9 g of fat, and 28.7 g of carbohydrates. Of these carbs 2.8 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 25.9 g. A 100 g serving of DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked includes 46.0 mcg vitamin A, 0.9 mg vitamin C, 28.0 mg of magnesium, 0.9 mg of iron, and 209.0 mg of calcium. DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked is a part of the Fast Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
28.7 gm
10.4 %
Vitamins
Vitamin A, RAE
46.0 mcg
5.1 %
Thiamin [Vitamin B1]
0.1 mg
11.9 %
Riboflavin [Vitamin B2]
0.1 mg
9.6 %
Niacin [Vitamin B3]
2.1 mg
12.8 %
Pantothenic Acid [Vitamin B5]
0.5 mg
10.7 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Calcium [Ca]
209.0 mg
16.1 %
Magnesium [Mg]
28.0 mg
6.7 %
Phosphorus [P]
213.0 mg
17.0 %
Potassium [K]
268.0 mg
5.7 %
Selenium [Se]
24.1 mcg
43.8 %
Sodium [Na]
663.0 mg
28.8 %
Carbohydrates
Carbohydrates
28.7 gm
10.4 %
Fats and Fatty Acids
Saturated Fatty Acids
5.0 gm
24.9 %
Monounsaturated Fatty Acids
4.4 gm
Polyunsaturated Fatty Acids
1.8 gm