RAVIOLI, CHEESE WITH TOMATO SAUCE, FROZEN, NOT PREPARED, INCLUDES REGULAR AND LIGHT ENTREES USDA NUTRITIONAL DATA
Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees contains 111 calories per 100 g serving. This serving includes 4.5 g of protein, 2.6 g of fat, and 17.3 g of carbohydrates. Of these carbs 1.4 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 15.9 g. A 100 g serving of Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees includes 35.0 mcg vitamin A, 2.8 mg vitamin C, 20.0 mg of magnesium, 0.9 mg of iron, and 79.0 mg of calcium. Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees is a part of the Meals, Entrees, and Side Dishes food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
17.3 gm
6.3 %
Vitamins
Vitamin A, RAE
35.0 mcg
3.9 %
Thiamin [Vitamin B1]
0.1 mg
9.8 %
Riboflavin [Vitamin B2]
0.1 mg
8.9 %
Niacin [Vitamin B3]
1.3 mg
7.9 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
70.0 mcg
17.5 %
Minerals
Magnesium [Mg]
20.0 mg
4.8 %
Phosphorus [P]
78.0 mg
6.2 %
Potassium [K]
233.0 mg
5.0 %
Selenium [Se]
12.1 mcg
22.0 %
Sodium [Na]
280.0 mg
12.2 %
Carbohydrates
Carbohydrates
17.3 gm
6.3 %
Fats and Fatty Acids
Saturated Fatty Acids
1.2 gm
6.0 %
Monounsaturated Fatty Acids
0.7 gm
Polyunsaturated Fatty Acids
0.4 gm