BEEF, TOP LOIN FILET, BONELESS, SEPARABLE LEAN AND FAT, TRIMMED TO 1/8 IN FAT, SELECT, COOKED, GRILLED  USDA NUTRITIONAL DATA

Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8 in fat, select, cooked, grilled contains 219 calories per 100 g serving. This serving includes 28.3 g of protein, 11.6 g of fat, and 0.4 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.4 g. A 100 g serving of Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8 in fat, select, cooked, grilled includes 7.0 mcg vitamin A, 0.0 mg vitamin C, 27.0 mg of magnesium, 3.5 mg of iron, and 6.0 mg of calcium. Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8 in fat, select, cooked, grilled is a part of the Beef Products food category.