BEEF, AUSTRALIAN, WAGYU, LOIN, TENDERLOIN STEAK/ROAST, BONELESS, SEPARABLE LEAN AND FAT, AUST. MARBLE SCORE 4/5, RAW  USDA NUTRITIONAL DATA

Beef, Australian, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw contains 206 calories per 100 g serving. This serving includes 19.7 g of protein, 14.1 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Beef, Australian, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw includes 1.0 mcg vitamin A, 0.0 mg vitamin C, 0.0 mg of magnesium, 2.2 mg of iron, and 4.0 mg of calcium. Beef, Australian, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 4/5, raw is a part of the Beef Products food category.