USDA COMMODITY, BEEF PATTIES WITH VPP, FROZEN, RAW USDA NUTRITIONAL DATA
USDA Commodity, beef patties with VPP, frozen, raw contains 225 calories per 100 g serving. This serving includes 15.2 g of protein, 16.5 g of fat, and 3.8 g of carbohydrates. Of these carbs 1.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 2.5 g. A 100 g serving of USDA Commodity, beef patties with VPP, frozen, raw includes 17.0 mcg vitamin A, 0.0 mg vitamin C, 36.0 mg of magnesium, 2.7 mg of iron, and 29.0 mg of calcium. USDA Commodity, beef patties with VPP, frozen, raw is a part of the Beef Products food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
3.8 gm
1.4 %
Vitamins
Vitamin A, RAE
17.0 mcg
1.9 %
Thiamin [Vitamin B1]
0.3 mg
26.3 %
Riboflavin [Vitamin B2]
0.2 mg
16.9 %
Niacin [Vitamin B3]
4.3 mg
26.8 %
Pantothenic Acid [Vitamin B5]
1.5 mg
29.1 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
3.6 mcg
149.6 %
Minerals
Magnesium [Mg]
36.0 mg
8.6 %
Phosphorus [P]
190.0 mg
15.2 %
Potassium [K]
294.0 mg
6.3 %
Selenium [Se]
11.7 mcg
21.3 %
Fats and Fatty Acids
Saturated Fatty Acids
5.9 gm
29.4 %
Monounsaturated Fatty Acids
7.6 gm
Polyunsaturated Fatty Acids
0.6 gm