SNACKS, FRITOLAY, SUNCHIPS, MULTIGRAIN SNACK, HARVEST CHEDDAR FLAVOR  USDA NUTRITIONAL DATA

Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, Harvest Cheddar flavor contains 491 calories per 100 g serving. This serving includes 8.1 g of protein, 22.2 g of fat, and 64.7 g of carbohydrates. Of these carbs 8.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 56.6 g. A 100 g serving of Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, Harvest Cheddar flavor includes 22.0 mcg vitamin A, 0.9 mg vitamin C, 61.0 mg of magnesium, 1.4 mg of iron, and 41.0 mg of calcium. Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, Harvest Cheddar flavor is a part of the Snacks food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
491
 
Total Fat
22.2 gm
28.5 %
Sodium
705.0 mg
30.7 %
Total Carbohydrates
64.7 gm
23.5 %
Protein
8.1 gm
16.2 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
22.0 mcg
2.4 %
Thiamin   [Vitamin B1]
0.2 mg
14.1 %
Riboflavin   [Vitamin B2]
0.1 mg
9.2 %
Niacin   [Vitamin B3]
2.0 mg
12.3 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.3 mg
15.8 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.9 gm
1.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
41.0 mg
3.2 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
1.4 mg
7.8 %
Magnesium   [Mg]
61.0 mg
14.5 %
Phosphorus   [P]
245.0 mg
19.6 %
Potassium   [K]
238.0 mg
5.1 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
705.0 mg
30.7 %
Zinc   [Zn]
1.3 mg
12.2 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
64.7 gm
23.5 %
Fiber
8.1 gm
28.9 %
Sugars
7.1 gm
 
Net Carbs
56.6 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
22.2 gm
28.5 %
Saturated Fatty Acids
2.9 gm
14.5 %
Monounsaturated Fatty Acids
12.6 gm
 
Polyunsaturated Fatty Acids
6.6 gm