MURRAY, SUGAR FREE, FUDGE DIPPED GRAHAMS  USDA NUTRITIONAL DATA

MURRAY, SUGAR FREE, Fudge Dipped Grahams contains 483 calories per 100 g serving. This serving includes 5.7 g of protein, 27.5 g of fat, and 63.3 g of carbohydrates. Of these carbs 3.8 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 59.5 g. A 100 g serving of MURRAY, SUGAR FREE, Fudge Dipped Grahams includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 24.0 mg of magnesium, 3.1 mg of iron, and 0.0 mg of calcium. MURRAY, SUGAR FREE, Fudge Dipped Grahams is a part of the Baked Products food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
483
 
Total Fat
27.5 gm
35.3 %
Sodium
278.0 mg
12.1 %
Total Carbohydrates
63.3 gm
23.0 %
Protein
5.7 gm
11.4 %
Cholesterol
1.0 gm
0.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.2 mg
19.2 %
Riboflavin   [Vitamin B2]
0.2 mg
12.3 %
Niacin   [Vitamin B3]
1.9 mg
11.9 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
2.4 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
0.0 mg
0.0 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
3.1 mg
17.2 %
Magnesium   [Mg]
24.0 mg
5.7 %
Phosphorus   [P]
117.0 mg
9.4 %
Potassium   [K]
229.0 mg
4.9 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
278.0 mg
12.1 %
Zinc   [Zn]
0.6 mg
5.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
63.3 gm
23.0 %
Fiber
3.8 gm
13.6 %
Sugars
0.4 gm
 
Net Carbs
59.5 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
27.5 gm
35.3 %
Saturated Fatty Acids
19.1 gm
95.5 %
Monounsaturated Fatty Acids
2.9 gm
 
Polyunsaturated Fatty Acids
4.2 gm