AUSTIN, PEANUT BUTTER ON TOASTY CRACKERS, SANDWICH-TYPE USDA NUTRITIONAL DATA
AUSTIN, Peanut Butter on Toasty Crackers, sandwich-type contains 489 calories per 100 g serving. This serving includes 10.6 g of protein, 23.8 g of fat, and 60.2 g of carbohydrates. Of these carbs 3.2 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 57.0 g. A 100 g serving of AUSTIN, Peanut Butter on Toasty Crackers, sandwich-type includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 12.0 mg of magnesium, 3.3 mg of iron, and 54.0 mg of calcium. AUSTIN, Peanut Butter on Toasty Crackers, sandwich-type is a part of the Baked Products food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
60.2 gm
21.9 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.4 mg
34.2 %
Riboflavin [Vitamin B2]
0.3 mg
20.8 %
Niacin [Vitamin B3]
3.5 mg
21.9 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
12.0 mg
2.9 %
Phosphorus [P]
118.0 mg
9.4 %
Potassium [K]
66.0 mg
1.4 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
772.0 mg
33.6 %
Carbohydrates
Carbohydrates
60.2 gm
21.9 %
Fats and Fatty Acids
Saturated Fatty Acids
3.6 gm
18.0 %
Monounsaturated Fatty Acids
8.2 gm
Polyunsaturated Fatty Acids
8.5 gm