BABYFOOD, SNACK, GERBER GRADUATE YOGURT MELTS USDA NUTRITIONAL DATA
Babyfood, snack, GERBER GRADUATE YOGURT MELTS contains 429 calories per 100 g serving. This serving includes 14.3 g of protein, 4.0 g of fat, and 71.4 g of carbohydrates. Of these carbs 2.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 69.1 g. A 100 g serving of Babyfood, snack, GERBER GRADUATE YOGURT MELTS includes 107.0 mcg vitamin A, 57.1 mg vitamin C, 53.0 mg of magnesium, 0.0 mg of iron, and 457.0 mg of calcium. Babyfood, snack, GERBER GRADUATE YOGURT MELTS is a part of the Baby Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
71.4 gm
26.0 %
Vitamins
Vitamin A, RAE
107.0 mcg
11.9 %
Thiamin [Vitamin B1]
0.1 mg
9.4 %
Riboflavin [Vitamin B2]
0.8 mg
62.8 %
Niacin [Vitamin B3]
3.3 mg
20.6 %
Pantothenic Acid [Vitamin B5]
1.5 mg
29.4 %
Folate [Vitamin B9]
55.0 mcg
13.8 %
Minerals
Calcium [Ca]
457.0 mg
35.2 %
Magnesium [Mg]
53.0 mg
12.6 %
Phosphorus [P]
382.0 mg
30.6 %
Potassium [K]
714.0 mg
15.2 %
Selenium [Se]
11.8 mcg
21.5 %
Sodium [Na]
286.0 mg
12.4 %
Carbohydrates
Carbohydrates
71.4 gm
26.0 %
Fats and Fatty Acids
Saturated Fatty Acids
2.2 gm
11.2 %
Monounsaturated Fatty Acids
1.0 gm
Polyunsaturated Fatty Acids
0.2 gm