RESTAURANT, FAMILY STYLE, MACARONI & CHEESE, FROM KIDS MENU  USDA NUTRITIONAL DATA

Restaurant, family style, macaroni & cheese, from kids menu contains 151 calories per 100 g serving. This serving includes 5.4 g of protein, 6.1 g of fat, and 18.8 g of carbohydrates. Of these carbs 1.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 17.7 g. A 100 g serving of Restaurant, family style, macaroni & cheese, from kids menu includes 31.0 mcg vitamin A, 0.0 mg vitamin C, 19.0 mg of magnesium, 0.7 mg of iron, and 99.0 mg of calcium. Restaurant, family style, macaroni & cheese, from kids menu is a part of the Restaurant Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
151
 
Total Fat
6.1 gm
7.8 %
Sodium
361.0 mg
15.7 %
Total Carbohydrates
18.8 gm
6.8 %
Protein
5.4 gm
10.8 %
Cholesterol
10.0 gm
3.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
31.0 mcg
3.4 %
Thiamin   [Vitamin B1]
0.1 mg
7.9 %
Riboflavin   [Vitamin B2]
0.3 mg
19.5 %
Niacin   [Vitamin B3]
0.8 mg
4.9 %
Pantothenic Acid   [Vitamin B5]
0.5 mg
9.5 %
Vitamin B6
0.1 mg
3.4 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.2 mcg
7.5 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.1 mcg
0.5 %
Vitamin E
0.8 gm
5.0 %
Vitamin K
0.5 mg
0.4 %
Choline
3.9 mg
0.7 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
99.0 mg
7.6 %
Copper   [Cu]
0.1 mcg
7.1 %
Iron   [Fe]
0.7 mg
3.8 %
Magnesium   [Mg]
19.0 mg
4.5 %
Phosphorus   [P]
137.0 mg
11.0 %
Potassium   [K]
135.0 mg
2.9 %
Selenium    [Se]
19.4 mcg
35.3 %
Sodium   [Na]
361.0 mg
15.7 %
Zinc   [Zn]
0.6 mg
5.8 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
18.8 gm
6.8 %
Fiber
1.1 gm
3.9 %
Sugars
3.1 gm
 
Net Carbs
17.7 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
6.1 gm
7.8 %
Saturated Fatty Acids
2.1 gm
10.7 %
Monounsaturated Fatty Acids
2.0 gm
 
Polyunsaturated Fatty Acids
1.7 gm