CHILD FORMULA, ABBOTT NUTRITION, PEDIASURE, READY-TO-FEED (FORMERLY ROSS)  USDA NUTRITIONAL DATA

Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed (formerly ROSS) contains 99 calories per 100 g serving. This serving includes 2.9 g of protein, 4.8 g of fat, and 11.2 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 11.2 g. A 100 g serving of Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed (formerly ROSS) includes 74.0 mcg vitamin A, 9.5 mg vitamin C, 19.0 mg of magnesium, 1.3 mg of iron, and 93.0 mg of calcium. Child formula, ABBOTT NUTRITION, PEDIASURE, ready-to-feed (formerly ROSS) is a part of the Baby Foods food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
99
 
Total Fat
4.8 gm
6.1 %
Sodium
36.0 mg
1.6 %
Total Carbohydrates
11.2 gm
4.1 %
Protein
2.9 gm
5.7 %
Cholesterol
2.0 gm
0.7 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
74.0 mcg
8.2 %
Thiamin   [Vitamin B1]
0.3 mg
21.5 %
Riboflavin   [Vitamin B2]
0.2 mg
15.5 %
Niacin   [Vitamin B3]
1.6 mg
10.1 %
Pantothenic Acid   [Vitamin B5]
1.0 mg
19.1 %
Vitamin B6
0.2 mg
14.6 %
Folate   [Vitamin B9]
60.0 mcg
15.0 %
Vitamin B12
0.6 mcg
23.8 %
Vitamin C
9.5 gm
10.6 %
Vitamin D
1.2 mcg
6.0 %
Vitamin E
1.5 gm
9.7 %
Vitamin K
3.6 mg
3.0 %
Choline
29.0 mg
5.3 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
93.0 mg
7.2 %
Copper   [Cu]
0.1 mcg
10.6 %
Iron   [Fe]
1.3 mg
7.4 %
Magnesium   [Mg]
19.0 mg
4.5 %
Phosphorus   [P]
76.0 mg
6.1 %
Potassium   [K]
125.0 mg
2.7 %
Selenium    [Se]
2.2 mcg
4.0 %
Sodium   [Na]
36.0 mg
1.6 %
Zinc   [Zn]
1.2 mg
10.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
11.2 gm
4.1 %
Fiber
0.0 gm
0.0 %
Sugars
10.5 gm
 
Net Carbs
11.2 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
4.8 gm
6.1 %
Saturated Fatty Acids
1.3 gm
6.3 %
Monounsaturated Fatty Acids
1.9 gm
 
Polyunsaturated Fatty Acids
1.1 gm