CEREALS READY-TO-EAT, WEETABIX WHOLE GRAIN CEREAL  USDA NUTRITIONAL DATA

Cereals ready-to-eat, WEETABIX whole grain cereal contains 371 calories per 100 g serving. This serving includes 11.4 g of protein, 2.9 g of fat, and 81.5 g of carbohydrates. Of these carbs 11.4 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 70.1 g. A 100 g serving of Cereals ready-to-eat, WEETABIX whole grain cereal includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 92.0 mg of magnesium, 12.9 mg of iron, and 57.0 mg of calcium. Cereals ready-to-eat, WEETABIX whole grain cereal is a part of the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
371
 
Total Fat
2.9 gm
3.7 %
Sodium
371.0 mg
16.1 %
Total Carbohydrates
81.5 gm
29.6 %
Protein
11.4 gm
22.9 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
1.9 mg
160.8 %
Riboflavin   [Vitamin B2]
1.0 mg
75.4 %
Niacin   [Vitamin B3]
5.7 mg
35.7 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.5 mg
27.1 %
Folate   [Vitamin B9]
46.0 mcg
11.5 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.0 gm
6.5 %
Vitamin K
1.8 mg
1.5 %
Choline
31.8 mg
5.8 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
57.0 mg
4.4 %
Copper   [Cu]
0.6 mcg
69.1 %
Iron   [Fe]
12.9 mg
71.4 %
Magnesium   [Mg]
92.0 mg
21.9 %
Phosphorus   [P]
172.0 mg
13.8 %
Potassium   [K]
429.0 mg
9.1 %
Selenium    [Se]
5.9 mcg
10.7 %
Sodium   [Na]
371.0 mg
16.1 %
Zinc   [Zn]
1.7 mg
15.6 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
81.5 gm
29.6 %
Fiber
11.4 gm
40.7 %
Sugars
5.7 gm
 
Net Carbs
70.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
2.9 gm
3.7 %
Saturated Fatty Acids
0.5 gm
2.4 %
Monounsaturated Fatty Acids
0.4 gm
 
Polyunsaturated Fatty Acids
1.2 gm