CEREALS READY-TO-EAT, POST, GREAT GRAINS, RAISIN, DATE & PECAN USDA NUTRITIONAL DATA
Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan contains 378 calories per 100 g serving. This serving includes 7.9 g of protein, 7.1 g of fat, and 74.3 g of carbohydrates. Of these carbs 9.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 65.0 g. A 100 g serving of Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan includes 407.0 mcg vitamin A, 0.5 mg vitamin C, 87.0 mg of magnesium, 16.4 mg of iron, and 39.0 mg of calcium. Cereals ready-to-eat, POST, GREAT GRAINS, Raisin, Date & Pecan is a part of the Breakfast Cereals food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
74.3 gm
27.0 %
Vitamins
Vitamin A, RAE
407.0 mcg
45.2 %
Thiamin [Vitamin B1]
0.7 mg
58.3 %
Riboflavin [Vitamin B2]
0.8 mg
61.5 %
Niacin [Vitamin B3]
9.1 mg
56.9 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
296.0 mcg
74.0 %
Vitamin B12
2.7 mcg
112.5 %
Minerals
Magnesium [Mg]
87.0 mg
20.7 %
Phosphorus [P]
253.0 mg
20.2 %
Potassium [K]
378.0 mg
8.0 %
Selenium [Se]
30.4 mcg
55.3 %
Sodium [Na]
247.0 mg
10.7 %
Carbohydrates
Carbohydrates
74.3 gm
27.0 %
Fats and Fatty Acids
Saturated Fatty Acids
0.8 gm
4.0 %
Monounsaturated Fatty Acids
3.8 gm
Polyunsaturated Fatty Acids
2.1 gm