BABYFOOD, BAKED PRODUCT, FINGER SNACKS CEREAL USDA NUTRITIONAL DATA
Babyfood, baked product, finger snacks cereal contains 421 calories per 100 g serving. This serving includes 6.4 g of protein, 9.9 g of fat, and 76.7 g of carbohydrates. Of these carbs 2.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 74.4 g. A 100 g serving of Babyfood, baked product, finger snacks cereal includes 0.0 mcg vitamin A, 10.0 mg vitamin C, 27.0 mg of magnesium, 22.5 mg of iron, and 400.0 mg of calcium. Babyfood, baked product, finger snacks cereal is a part of the Baby Foods food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
76.7 gm
27.9 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
1.4 mg
116.7 %
Riboflavin [Vitamin B2]
1.6 mg
123.1 %
Niacin [Vitamin B3]
11.3 mg
70.3 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
180.0 mcg
45.0 %
Minerals
Calcium [Ca]
400.0 mg
30.8 %
Magnesium [Mg]
27.0 mg
6.4 %
Phosphorus [P]
709.0 mg
56.7 %
Potassium [K]
114.0 mg
2.4 %
Selenium [Se]
37.5 mcg
68.2 %
Carbohydrates
Carbohydrates
76.7 gm
27.9 %
Fats and Fatty Acids
Saturated Fatty Acids
1.6 gm
8.2 %
Monounsaturated Fatty Acids
3.1 gm
Polyunsaturated Fatty Acids
3.6 gm