JAMS AND PRESERVES, DIETETIC (WITH SODIUM SACCHARIN), ANY FLAVOR  USDA NUTRITIONAL DATA

Jams and preserves, dietetic (with sodium saccharin), any flavor contains 132 calories per 100 g serving. This serving includes 0.3 g of protein, 0.3 g of fat, and 53.6 g of carbohydrates. Of these carbs 2.5 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 51.1 g. A 100 g serving of Jams and preserves, dietetic (with sodium saccharin), any flavor includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 5.0 mg of magnesium, 0.4 mg of iron, and 9.0 mg of calcium. Jams and preserves, dietetic (with sodium saccharin), any flavor is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
132
 
Total Fat
0.3 gm
0.4 %
Sodium
0.0 mg
0.0 %
Total Carbohydrates
53.6 gm
19.5 %
Protein
0.3 gm
0.6 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
0.0 %
Riboflavin   [Vitamin B2]
0.0 mg
0.0 %
Niacin   [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
1.2 %
Folate   [Vitamin B9]
9.0 mcg
2.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.1 gm
0.6 %
Vitamin K
0.0 mg
0.0 %
Choline
8.0 mg
1.5 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
9.0 mg
0.7 %
Copper   [Cu]
0.0 mcg
2.7 %
Iron   [Fe]
0.4 mg
2.2 %
Magnesium   [Mg]
5.0 mg
1.2 %
Phosphorus   [P]
9.0 mg
0.7 %
Potassium   [K]
69.0 mg
1.5 %
Selenium    [Se]
1.7 mcg
3.1 %
Sodium   [Na]
0.0 mg
0.0 %
Zinc   [Zn]
0.1 mg
0.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
53.6 gm
19.5 %
Fiber
2.5 gm
8.9 %
Sugars
37.8 gm
 
Net Carbs
51.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
0.3 gm
0.4 %
Saturated Fatty Acids
0.0 gm
0.1 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.2 gm