FROZEN NOVELTIES, ICE CREAM TYPE, SUNDAE, PREPACKAGED  USDA NUTRITIONAL DATA

Frozen novelties, ice cream type, sundae, prepackaged contains 185 calories per 100 g serving. This serving includes 4.3 g of protein, 6.0 g of fat, and 29.4 g of carbohydrates. Of these carbs 0.3 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 29.1 g. A 100 g serving of Frozen novelties, ice cream type, sundae, prepackaged includes 131.0 mcg vitamin A, 1.8 mg vitamin C, 19.0 mg of magnesium, 0.3 mg of iron, and 120.0 mg of calcium. Frozen novelties, ice cream type, sundae, prepackaged is a part of the Sweets food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
185
 
Total Fat
6.0 gm
7.7 %
Sodium
95.0 mg
4.1 %
Total Carbohydrates
29.4 gm
10.7 %
Protein
4.3 gm
8.6 %
Cholesterol
13.0 gm
4.3 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
131.0 mcg
14.6 %
Thiamin   [Vitamin B1]
0.0 mg
3.3 %
Riboflavin   [Vitamin B2]
0.2 mg
14.6 %
Niacin   [Vitamin B3]
0.6 mg
4.0 %
Pantothenic Acid   [Vitamin B5]
0.3 mg
7.0 %
Vitamin B6
0.1 mg
2.9 %
Folate   [Vitamin B9]
5.0 mcg
1.3 %
Vitamin B12
0.4 mcg
16.3 %
Vitamin C
1.8 gm
2.0 %
Vitamin D
0.1 mcg
0.5 %
Vitamin E
0.1 gm
0.8 %
Vitamin K
0.3 mg
0.3 %
Choline
12.3 mg
2.2 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
120.0 mg
9.2 %
Copper   [Cu]
0.1 mcg
6.7 %
Iron   [Fe]
0.3 mg
1.4 %
Magnesium   [Mg]
19.0 mg
4.5 %
Phosphorus   [P]
131.0 mg
10.5 %
Potassium   [K]
211.0 mg
4.5 %
Selenium    [Se]
2.0 mcg
3.6 %
Sodium   [Na]
95.0 mg
4.1 %
Zinc   [Zn]
0.5 mg
4.9 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
29.4 gm
10.7 %
Fiber
0.3 gm
1.1 %
Sugars
20.7 gm
 
Net Carbs
29.1 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
6.0 gm
7.7 %
Saturated Fatty Acids
3.1 gm
15.5 %
Monounsaturated Fatty Acids
1.9 gm
 
Polyunsaturated Fatty Acids
0.7 gm