MARGARINE, REGULAR, 80% FAT, COMPOSITE, STICK, WITH SALT, WITH ADDED VITAMIN D  USDA NUTRITIONAL DATA

Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D contains 717 calories per 100 g serving. This serving includes 0.2 g of protein, 80.7 g of fat, and 0.7 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.7 g. A 100 g serving of Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D includes 819.0 mcg vitamin A, 0.2 mg vitamin C, 3.0 mg of magnesium, 0.1 mg of iron, and 3.0 mg of calcium. Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D is a part of the Fats and Oils food category.